Silky's Supper Club

Chef and writer Magdalena O’Neal launches the first supper club series, Silky’s Southern Comfort—an inspired evening of food, drinks, community, and art. This winter dinner will be held at Dupe in Downtown LA and feature a seasonal menu including cajun shrimp cocktails, crab hush puppies, and more through a 5-course meal. A beverage pairing will be served alongside the meal with non-alcoholic options available. Please reach out with any dietary restrictions prior to the event. 

The menu and evening will reflect Magdalena’s Bay Area upbringing and Arkansas roots, blending California produce and flavors with Southern comfort and spices, along with the global inspiration she’s gathered from two years of cooking pop-ups across cities and countries. Expect familiar flavors made new, seasonal ingredients treated with care, and the playful storytelling that anchors Silky’s.

Throughout the night, guests are invited to experience:
— Complimentary flash tattoos by @lambxchop (first come, first served)
— A pour of Julissa Aaron x By Your Side Wines’ collaborative 100% Riesling skin-contact pét-nat
— A custom keepsake created by Julissa and Silky’s, made exclusively for this dinner

It’s a celebration of food, art and community — the official beginning of the world of Silky’s.

Getting to Dupe:
Parking: Lots of metered street parking around the building located on Wall Street and E 8th Street. Ticketed parking lots are also available nearby.

Entrance Information: Ring Dupe at the call box! We are located on the 4th floor. If you have any questions, please call Dupe at (213) 671-8779.